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  • December 1, 2016
  • cl4rityclair3
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Penne Pomodoro pasta dish tomato sauce fresh basil italian food los angeles


A classic Italian style Tomato Sauce is a great base for many, many simple delicious dishes, some of which are very quick and easy. That’s why we always have canned tomatoes in the CN kitchen
I’ve shown you a few uses for this versatile sauce before. Here are a few more for you to try in your own kitchen using these simple tasty additions.
SORRENTINA  Flavour the Pomodoro Sauce with basil and mozzarella. Served with gnocchi or spaghetti, it’s a very nice vegetarian dish. It’s really popular at The Yoga Supper Club.
PUTTANESCA  With capers, black olives and anchovies – super simple, all the ingredients are found in your store cupboard.
ARRABBIATA  The fiery one, loaded with chilli and garlic.
AMATRICIANA  Homely and tasty with  bacon and onion.
SEAFOOD PASTA  We can’t always eat lobster, but  tomato sauce is an excellent base for many different fish & seafood, including mussels, clams and squid.
AUBERGINE PARMIGIANA  Another Italian classic from the menu at The Yoga Supper Club. Layers of aubergine with Tomato Sauce topped with Parmesan cheese makes a tasty vegetarian option or  starter and antipasti.

Clarity Nutrition 

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